Rock on a Roll #20 November 27, 2006 Robert's Most Yum Veggie Sausage & Gravy Ingredients 1 sixteen ounce package of Veggie Sausage 4 tablespoons of corn oil 2 tablespoons of corn oil 1 cup of all purpose flour 2 cups of rice milk Kosher salt & fresh ground black pepper to taste Procedure Heat (medium high) the oil in a frying pan. Form sausage patties and cook them in the pan until they are browned on both sides. Heat (medium high) the oil in a frying pan. Add the flour and stir rapidly, forming a light brown roux. Add the milk, 1/2 cup at a time. Use a whisk and completely incorporate the flour and milk. Add salt and black pepper to taste. Enjoy! Robert's Most Yum Toasted Pine Nuts and Melted Dark Chocolate Ingredients 4 ounces of pine nuts 4 ounces of dark chocolate In a toaster oven set at 375 degrees (F), heat the pine nuts until they are slightly browned. In a double boiler, heat the water to simmering. Add the chocolate and melt, stirring constantly with a spoon or small spatula. To serve In a small bowl or ramekin, add 2 ounces of the pine nuts and cover with 2 ounces of the melted chocolate. Serves two very lucky people!